|
|
|
Grape Juice Spoon Sweet -- Retseli |
|
Ingredients |
|
1 lb. Prepared Watermelon Rind 1 lb. Prepared Pumpkin 2 tablespoons Lime 3 quarts clear Grape Juice
|
|
Preparation |
Pare the rind of the watermelon and remove any pink portions. Cut into 1 inch cubes. Pare and cut pumpkin into 1 inch cubes. Leave overnight in the solution of lime and 2 quarts water. Drain and rinse well with cold water. Put in a large saucepan, add the grape juice and boil until the syrup is very thick. |
|
|
Copyright ©2001 - 2008
GreekCuisine.com. All rights reserved.
GreekCuisine.com is part of the
GoGreece.com network
2665 30th Street Suite 214, Santa Monica, CA 90405 USA
|